Welcome to Liliana’s Italian Kitchen! Our restaurant is family owned and operated by Tim and Kathy Pieri, and named after our daughter, Liliana.
After 30 years in the restaurant business, Tim’s dream was to have a small restaurant that focused on fresh ingredients, and dishes prepared as if we were cooking for you in our home. Our goal is to offer a warm, and friendly atmosphere so you walk in as a guest and leave as family.
Liliana’s offers great food, prepared with the finest ingredients, delivered to your home or office for any occasion. We can accommodate any size party from 10 to 1,000+ people. Our family has 30 years in the catering business. Use our experience to make your occassion special!
Office Gatherings, Weddings, Picnics, Birthday Parties, Big Game Festivities, Pizza Parties, BBQ’s, Corporate Meetings, and more!
We have received great reviews from Sauce Magazine, Feast Magazine, Ladue News, and the St. Louis Post Dispatch. Please check them out!
“It’s exactly what is says it is. You feel like a family member is making you a delicious Italian meal. The toasted ravioli was wonderful and stuffed with meat. Pizza was exactly what St Louis style should be, a crispy thin crust with a robust sauce, provel cheese and sausage that tasted like it was made in house. Service was very friendly and responsive to our needs. Highly recommend!”
- Robin Carlton
“WE ABSOLUTELY LOVED LILIANA'S!!! It has a very friendly and comfortable atmosphere. The best part was the food. We had lasagna, eggplant Parmesan, spaghetti & meatballs, salads and yummy calamari. It was so fresh and definitely homemade. The prices were very reasonable. I can't wait to get Liliana's menu for our Christmas party. Yummy.”
- Suzanne M.
“Liliana's is tucked away in an unassuming shopping plaza, and I never would have found it if it weren't for word-of-mouth. It was a great dinner! The service was attentive and friendly, with the owner stopping by often. The beer and wine list was small but had a decent variety, and the food was excellent! I had the goat cheese spinach salad, the Don sandwich, and gelato. Every single dish tasted wonderful!”
- Elizabeth Schuessler